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Lopchu Golden Orange Pekoe Darjeeling Second Flush Black Tea
A stellar blend of well-rolled blackish-brown leaves mixed with brown leaf flakes that come alive with bright flavors of dried stone fruit and firewood. The infusion carries top notes of dark chocolate and wood, with toasted cashews in the release. The liquor is well rounded, medium-bodied, and soft textured. It carries burnt wood in the attack followed by notes of plum, dried cherry, and hints of toasted nuts. The liquor starts out clean but turns big in the middle. Here, notes of burnt wood and dried stone fruit emerge and linger for a while, before finishing gently on a soft, creamy note.