Antu Valley Golden Tippy Souchong Nepal Second Flush Black Tea

 

Antu Valley Golden Tippy Souchong Nepal Second Flush Black Tea

An exquisite black tea from the foothills of the Himalayan mountains in the mystical land of Nepal. The exquisite designer leaves are extravagant with golden tips laden all over. The dry leaf offers an ecstatic & fresh whiff of sweet wood. The flavour is rich, full-bodied & offers a delightfully rich essence of pinewood in every sip. 
Similar to an exotic Lapsang Souchong sans a prominent smoky flavour though, this is a delicious brew for all tea lovers, handpicked, rolled & manufactured in the land of the Mount Everest. A limited edition tea manufactured on order for Vahdam Teas. 
100gm Rs. 675.00
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Tea TypeThere are primarily 4 tea types i.e Black, Green, Oolong & White. Plucked and produced from the same tea plant Camellia Sinensis, each tea type is differentiated based on the level of fermentation/oxidation they go through during production.
OriginIt refers to the tea growing region where this tea has been sourced from.
Flush / SeasonIt refers to the season in which this tea was harvested. First Flush refers to Spring & Second flush refers to summer.
EstateIt refers to the specific plantation/garden where this tea has be sourced from.
InvoiceTea in Indian plantations specially Darjeeling & Assam are growin in batches which are referred to the invoice number. An invoice numbers enurses that the single estate tea is 100% pure and genuine. The invoice is awarded to every batch by the tea estate itself.
Date of PickingIt refers to the date on which this tea was harvested from the tea plant and is not the date of packaging. Date of Packaging is the specific date on which the teas are finally packaged in our unit.
Grade​T​ea leaf grading is the process of evaluating products based on the quality and condition of the tea leaves​. ​The highest grades are referred to as "orange pekoe"​ i.e SFTGFOP1, FTGFOP1​, and the lowest as "fannings" or "dust".
SpecialityIt refers to weather this tea is from a specific single plantation or a special blend of teas from multiple estates & plantations curated by our Master Blenders. ​
CaffeieneThe caffeine content in this tea categorized into three broad levels i.e low, medium & high.
Know your Tea Click on i to read more

  • Tea Type i
    Black Tea

  • Estate i
    Antu Valley

  • Grade i
    SFTGFOP1

  • Origin i
    Nepal

  • Invoice i
    PK 513

  • Caffeine i
    Medium

  • Flush/Season i
    Second / Summer

  • Date of Picking i
    28th July, 2016

  • Specialty i
    Single Estate


Antu Valley Tea Estate The Antu Valley Tea Estate is a part of Antu Ridge in Nepal. The name Antu Ridge was established in the year 1838 through the assistance of Dr. Campbell. Antu Valley is positioned on the lap of the mighty Himalayas, sprawling across the captivating Singalila skyline. The estate is situated at an elevation of 6000 ft. It is noted in cultivating the bio clonal teas which help in producing the finest green teas and black teas. It’s one of the most abundant tea growing regions in Nepal.