Tea Type There are primarily 4 tea types i.e Black, Green, Oolong & White. Plucked and produced from the same tea plant Camellia Sinensis, each tea type is differentiated based on the level of fermentation/oxidation they go through during production.Matcha Tea
Moringa + Matcha SUPERFOOD Green Tea
An original Vahdam blend of Moringa and Japanese Matcha. A profusion of flavors and well-being.
MRP Rs. 499.00 [incl. of all taxes]
Caffeine The caffeine content in this tea categorized into three broad levels i.e low, medium & high.Medium
IngredientsMoringa & Japanese Matcha
What is Moringa Matcha Green Tea?
Vahdam's Moringa Matcha Green Tea packs the most of two superfoods - 'Matcha' and 'Moringa'. Special, shade-grown 'Tencha' leaves are harvested and stone-ground to make a fine powdered form of green tea, which has a unique delectable flavor and a vibrant green color - known as Matcha. Our master blenders wanted to introduce a line of Matcha wellness variants using a line of other natural ingredients which have been in the ancient traditional medicine of Ayurveda. In addition to giving a distinct fresh leafy taste to the matcha, Moringa introduces a wide array of essential vitamins and minerals in the tea as well. This unique blend is the perfect mix of health and sheer freshness.
What is the difference between Green Tea and Matcha Tea?
It is a known fact that both 'Green Tea' and 'Matcha Green Tea' come from the same mother plant Camellia Sinensis, but they both differ significantly in taste, texture, color, and in the method of preparation. While normal green tea is harvested and made using any part of the tea bush, Matcha is made using only the finest tea leaves. While making matcha, the stems and veins are removed and the leaves are then stone-ground into a fine powder which has a vibrant green color, with a more concentrated dose of antioxidants. Studies have proven the fact that 1 cup of freshly brewed Matcha tea has the same amount of antioxidants as 10 cups of normal green tea does.
How to brew a cup of Vahdam's Moringa Matcha Green tea?
To brew a perfect cup of Vahdam's Moringa Matcha green tea, you will need a ceramic bowl (preferably), a bamboo Matcha scoop or a teaspoon, and a matcha whisker. Measure 200 ml of freshly-filtered water to a boil and take it off the heat when it reaches a temperature of 80°C - 90°C (176°F - 194 °F). Sift 1 tablespoon of our Moringa Matcha Green Tea in a bowl and add 20ml of hot water to it. Use the bamboo whisker to whisk the matcha and whisk the matcha to a cream. Now pour the remaining 180ml of hot water to the creamy matcha mixture and whisk it simultaneously till the tea is slightly frothy. Enjoy your perfect cup of Vahdam's Moringa Matcha Green Tea.
Where is this Matcha sourced from?
Vahdam Teas sources its Matcha Tea from esteemed plantations based in the cities of Honyama and Kawane, located in the Shizuoka prefecture. Shizuoka is the largest producer of Green Tea in Japan. This picturesque area produces 39,000- 40,000 tons of green tea annually. Shizuoka The picturesque Shizuoka prefecture lies alongside the Pacific coast, is blessed with rich fertile volcanic soil, and has the apt mild and temperate climate. All of these parameters coupled with the favorable monsoons make the Shizuoka prefecture an apt bed for cultivating and harvesting this unique, shade-grown green tea.
What are the health benefits associated with Vahdam's Moringa Matcha Green Tea?
Our master blenders, armed with the knowledge of ancient Ayurveda, have devised this delicious wellness blend that is bound to become a part of your daily health regime. Our authentic, shade-grown Matcha green tea, sourced from the renowned Shizuoka prefecture in Japan, packs the right mix of caffeine and an abundance of antioxidants. This helps in boosting your overall immunity and metabolism, helping you manage your weight better, and in promoting good cardiac health. To top this, Moringa, being one of the most nutritious edibles on the planet, is rich in a variety of essential nutrients like Protein, Vitamin B6, Vitamin B, Iron etc. Being rich in antioxidants, moringa also contributes to reducing blood sugar levels and also the levels of bad cholesterol. This unique and delicious blend brings together these two superfoods, bringing you a paradisaical cup of good health.